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If using a Zoku remove by screwing the super tool into the top of the stick and pulling hard. Step 1 - Prepare the banana filling ahead of time to allow to cool. Cut the banana into 1 inch pieces and add to skillet and stir to coat. Remove from heat and mash the incorporate the banana and sauce. Whisk in the milk, custard and honey and add cinnamon and chill completely.

Step 2 - Insert sticks into the Zoku machine or fill popsicle molds with the chilled banana mixture and freeze until hard. Step 1 - Make watermelon layer. Blend the watermelon in a food processor and sieve to get the juice out press against the sieve with a spoon to help it come out. Step 2 - In another jug mix the remaining ingredients except for the green colouring.

Healthy Summertime Popsicles Made by Kids (No Added Sugar!!)

Divide this liquid in half,colouring one half green and leaving the other half white. Pour the watermelon mixture into the pop mold stopping at about 2cms below the fill line. Freeze completely.

Then add the green mixture and freeze completely. Step 1 - In a small food processor, blend the berries, apple juice and syrup-you can strain this through a fine sieve to get rid of the pips but I left them in. Make sure that this is quite liquid and not frozen to make it easier to pour. Step 2 - Using the small Zoku heart cutter cut out as many apple hearts as you can-I used about 6 on each pop and the more you use the nicer it looks really. Using the wand tool press the fruit against the frozen side of the Zoku walls-the fruit will stick easily especially if it is thinly sliced.

Fruit Popsicles: 5 All-Natural Summer Frozen Treats - Gemma's Bigger Bolder Baking Ep 126

Pour the berry mixture into the mold and allow to freeze solid. Step 1 - Make the apple layer by mixing all of the ingredients together in a jug or one of the Zoku containers if using. Do the same to make the vanilla layer. All recipes, titles, stories, and photos on this website are the property of Lauren Benning.

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Save Recipe. Prep Time. Lori June 26, at am 3 years ago. Lauren B. June 30, at am 3 years ago. Lori July 11, at am 3 years ago.


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    Jessica June 2, at pm 6 months ago. Sherryl June 6, at pm 6 months ago. Michelle Rode June 30, at am 5 months ago. El July 5, at pm 5 months ago. Me anoto la receta, gracias! Muchas Gracias por la receta!

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    En casa nos encanta el passion fruit. Los jugos no duran. No me quiero ni imaginar esta receta. Se la comerian en un dos por tres. Que delicia.. Que ricura! Recipe Rating.

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    Get new recipes and more to your inbox each week. Jump to Recipe Print Recipe. Prep Time 15 minutes.